Hiking and food enthusiasts are invited to Combloux on Sunday, September 13, 2026 for the 5th edition of the Rando des Gourmets. This friendly event offers a loop of approximately 11 kilometers, punctuated by gourmet stops where participants can taste local specialties while discovering the landscapes and heritage of one of the most beautiful villages facing Mont Blanc. Between local flavors, Alpine panoramas, and a family atmosphere, this day promises a wonderful immersion into the heart of the Savoyard mountains.
A hike between heritage and gastronomy
The Rando des Gourmets has become one of the must-attend events for the start of the season in Combloux. Its concept is simple: to combine the pleasure of walking with the discovery of local products.
The route takes participants through the village and its hamlets, offering 360° views of the Mont Blanc massif, the Aravis, and the Fiz. Along the way, several stands allow savoring local specialties, both savory and sweet, prepared by producers and artisans from the region.
An 11 km route in the heart of Combloux
For this 2026 edition, the start will be from the open-air theater of the biotope pond in Combloux. The 11 km loop (10.25 km according to the official GPS track) exhibits about 450 meters of positive elevation gain. It crosses several emblematic sites of the commune, including:
- the Croix de Basseville;
- Isidore’s Farm;
- the Saint-Marc Cross;
- the Ormaret chapel;
- the Saint-Nicolas church;
- the Chalet de la Vieille.
This hike thus allows discovering the rich heritage of Combloux while enjoying exceptional views of the surrounding peaks.
Savoyard specialties at every stop
Throughout the route, walkers can take a break to taste several regional specialties. Among the products announced are notably:
- the cheeses of Savoy;
- artisan charcuterie;
- diots;
- Savoyard farcement;
- brioche and other local sweets.
Each stop is designed as a true gourmet parenthesis, highlighting the know-how of local producers in a warm and friendly atmosphere.
A day planned for the whole family
While hiking is the heart of the event, activities will not be lacking at the biotope pond. Upon arrival, young and old can enjoy:
- a bouncy castle;
- wooden games;
- a musical performance;
- catering and relaxation areas.
In parallel, a flea market organized as part of the twinning between Combloux and Concarneau will enliven the open-air theater from 8:30 a.m. to 6 p.m., offering an additional activity for those who wish to extend the day or accompany the hikers without starting the route.
A real mountain hike
The organizers remind that this is not a simple walk. The route takes forest paths with stones, roots, and several climbs. Good physical condition is recommended, as well as shoes suitable for hiking.
Departures will be staggered in 15-minute slots between 8:30 a.m. and 10 a.m. to spread participants throughout the morning and guarantee a pleasant experience at the various tasting stands. Registration is mandatory and the chosen time slot must be respected.
A friendly and responsible approach
The Rando des Gourmets also emphasizes respect for the environment. Participants are encouraged to adopt good practices in the mountains throughout the route. Dogs are allowed provided they are kept on a leash, and organizers recommend bringing a water bottle, sun protection, and a charged phone to fully enjoy this day safely.
Practical information
- Event : Rando des Gourmets – 5th edition
- Date : Sunday, September 13, 2026
- Starting point : Open-air theater of the biotope pond in Combloux
- Hours : staggered departures between 8:30 a.m. and 10 a.m.
- Distance : approximately 11 km
- Elevation gain : 450 m ascent
- Rates : €20 (from 12 years), €15 (from 5 to 11 years), free for under 5 years
- Mandatory registration with choice of a time slot
- Pets allowed, kept on a leash.
Combining hiking, gastronomy, and heritage discovery, The Rando des Gourmets establishes itself as one of the must-see events of the season in Haute-Savoie. A great opportunity to explore the trails of Combloux while tasting local specialties, with Mont Blanc as a backdrop.
Cover photo source: OT Combloux
